Nutrition · per 100 g

Energy	142 kcal
Fat	8.9 g
Saturated fat	1.2 g
Carbs	11.2 g
Sugars	1.5 g
Fiber	4.5 g
Protein	6.6 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.