Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 6.5 g |
| Saturated fat | 1.8 g |
| Carbs | 21 g |
| Sugars | 0.8 g |
| Fiber | 1.9 g |
| Protein | 7.7 g |
| Salt | 17.7 g |
| Sodium | 7081 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.