Nutrition · per 100 g

Energy	500 kcal
Fat	26 g
Saturated fat	2.1 g
Carbs	58 g
Sugars	3.3 g
Fiber	3.9 g
Protein	6.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.