Nutrition · per 100 g
| Energy | 490 kcal |
| Fat | 23 g |
| Saturated fat | 1.8 g |
| Carbs | 61 g |
| Sugars | 0.4 g |
| Fiber | 4.1 g |
| Protein | 7 g |
| Salt | 0.59 g |
| Sodium | 236 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.