Krem Santi Dr.Oetker
Ingredients
sugar 50.6% , glucose syrup 15.6% , palm oil 7.8% , E472b 4.8% , modified potato starch 3.3% , milk proteins 2.4% , skimmed milk powder 1.9% , E412 1.5% , flavouring preparation 1.2% , tarts 1.0% , ice cream 0.9% , fruit 0.7% , other desserts DE 0.7% , Zucker 0.6% , Glukosesirup 0.5% , Palmöl 0.5% , Emulgator 0.4% , modifizierte Kartoffelstärke 0.4% , MILCHproteine 0.3% , Magermilchpulver 0.3% , Festigungsmittel 0.3% , Aromastoffe Zubereitung 0.3% , Torten 0.3% , Eis 0.2% , Obst und andere Desserts verwende 0.2% , Slagroom poeder Ingredienten 0.2% , glucosestroop 0.2% , palmolie 0.2% , emulgator 0.2% , gemodificeerd aardappelzetmeel 0.2% , MELK-elwitten 0.2% , mager MELKpoeder 0.1% , verstevigingsmiddel 0.1% , aroma Bereiding 0.1% , ijs 0.1% , fruit en andere desserts 0.1% , FR 0.1% , Sucre 0.1% , sirop de glucose 0.1% , huile de palme 0.1% , émulsifiant 0.1% , amidon de pomme de terre modifié 0.1% , protéines de LAIT 0.1% , poudre de LAIT écrémé 0.1% , agent raffermissant 0.1% , arôme Préparation de la boisson 0.1% , les tartes 0.1% , les glaces 0.1% , les fruits et autres desserts 0.1% , SE 0.1% , Socker 0.1% , glukossirap 0.1% , palmolja 0.1% , emulgeringsmedel 0.1% , modifierad potatis stärkelse 0.1% , MJÖLKproteiner 0.1% , skummjölkspulver 0.1% , konsistensgivare 0.1% , smakämnen 0.1% , Beredning 0.0% , tårtor 0.1% , glass 0.1% , frukt och andra desserter 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.