Ingredients
water 50.0% , bulgur 26.0% , gluten 12.0% , beef 18.0% , broth 15.0% , onion 0.0% , vegetable oil 0.0% , tomato concentrate 0.0% , pepper paste 0.0% , salt 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 556 kJ |
| Energy | 133 kcal |
| Fat | 6.2 g |
| Saturated fat | 1.1 g |
| Carbs | 11 g |
| Sugars | 0 g |
| Fiber | 3 g |
| Protein | 5 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.