Nutrition · per 100 g

Energy	110 kcal
Fat	3.7 g
Saturated fat	2.5 g
Carbs	17 g
Sugars	12 g
Fiber	7.4 g
Protein	3.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.