Ingredients
wheat flour 63.9% , vegetable oil 20.1% , salt 4.0% , Raising agent 2.0% , Acidity regulator 2.0% , sugar 0.4% , Emulsifier 0.4% , Flour treatment agent 0.4% , TRANS YAG YOKTURI Tipi 0.4% , Sade TS 2383 Çeşit No 0.4% , item no 6.3%
Nutrition · per 100 g
| Energy | 1690 kJ |
| Energy | 402 kcal |
| Fat | 8.3 g |
| Saturated fat | 3.6 g |
| Carbs | 71 g |
| Sugars | 0.7 g |
| Fiber | 2.9 g |
| Protein | 9.4 g |
| Salt | 4.7 g |
| Sodium | 1880 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.