Ingredients
goat milk 72.1% , cow's milk 14.0% , salt 1.5% , rennet 12.5%
Nutrition · per 100 g
| Energy | 340 kcal |
| Fat | 28 g |
| Saturated fat | 18 g |
| Trans fat | 0 g |
| Cholesterol | 77 mg |
| Carbs | 2 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 2.9 g |
| Sodium | 1170 mg |
| Calcium | 300 mg |
| Iron | 0 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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