Ingredients
"MUTLU Makarnacılık San 53.8% , ve Tic 23.1%? , A 11.5% , Ş 5.8%? , tesislerinde %100 buğday imiği kullanılarak penyodik laboratuar analizleriINN yapılıp tam otomatik makinalarda paketlenerek piyasaya arz edilmiştr 2.9% , From MUTLU Pasta industrial and trade incorporation company URLIS establishment 1.4% , produced by using 100% durum wheat semolina and packaged with full automatic machine after periodic laboratuary control 0.7% , " AERAGE NOUT WLARS MUT TURK GIDA KODEKSİ MAKARNA TEBLİĞİNE GÖRE ÜRETİLMİŞTİR? ÜRETICI FIRMA 0.4% , PRODUCED BY 0.2% , HERSTELLER 0.1% , PRODUIT PAR 0.0% , PRODOTTO DALLA 0.0% , PRODUZIDO 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.