Nutrition · per 100 g

Energy	471.5 kcal
Fat	18.2 g
Saturated fat	9.3 g
Carbs	70.3 g
Sugars	48.6 g
Protein	5.8 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.