Ingredients
glucose syrup 55.9% , sugar 17.4% , beef gelatin 8.9% , dextrose 5.5% , E330 2.0% , E296 2.0% , E333 2.0% , sodium DL-malate 1.9% , caramelised sugar syrup 1.8% , flavouring 1.4% , E903 1.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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