Ingredients
sugar 56.3% , Emulsifier 21.9% , esters lactiques et acétiques des mono- et diglycérides d'acides gras 10.9% , maltodextrin 5.5% , modified corn starch 2.7% , milk powder 1.4% , Gelling agent 0.7% , Aromatisants 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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