Nutrition · per 100 g

Energy	409 kcal
Fat	20.2 g
Saturated fat	3.8 g
Carbs	52.3 g
Sugars	31.7 g
Protein	4.4 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.