Nutrition · per 100 g

Energy	432.3 kcal
Fat	15.5 g
Saturated fat	7.7 g
Carbs	68.2 g
Sugars	37.4 g
Fiber	1.4 g
Protein	4.3 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.