Nutrition · per 100 g

Energy	533 kcal
Fat	26.7 g
Saturated fat	6.7 g
Trans fat	0 g
Carbs	66.7 g
Sugars	46.7 g
Added sugars	36.7 g
Fiber	0 g
Protein	3.3 g
Salt	0.08 g
Sodium	33.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.