Nutrition · per 100 g

Energy	1602 kJ
Energy	383 kcal
Fat	15.6 g
Saturated fat	9 g
Carbs	57.5 g
Sugars	45.3 g
Protein	3.1 g
Salt	0.24 g
Sodium	98 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.