Nutrition · per 100 g

Energy	262 kcal
Fat	14.9 g
Saturated fat	3.8 g
Carbs	21.5 g
Sugars	1.9 g
Protein	10.5 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.