Nutrition · per 100 g

Energy	225 kcal
Fat	10.8 g
Saturated fat	1.4 g
Carbs	17.4 g
Sugars	0.4 g
Protein	14.7 g
Salt	1.9 g
Sodium	747 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.