Ingredients
pasta 52.9% , tomato purée 23.5% , water 11.8% , vegetable oil 5.9% , olive 2.9% , salt 1.0% , tomato concentrate 1.0% , pepper paste 0.5% , vinegar 0.3% , sugar 0.1% , starch 0.1% , black pepper 0.0% , onion 0.0% , garlic 0.0% , basil 0.0% , hot chili peppers 0.0% , thyme 0.0%
Nutrition · per 100 g
| Fat | 5.1 g |
| Carbs | 34.7 g |
| Sugars | 1.1 g |
| Fiber | 2 g |
| Protein | 2.6 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.