Nutrition · per 100 g

Energy	130 kcal
Fat	3.9 g
Saturated fat	2.1 g
Carbs	21.9 g
Sugars	0 g
Protein	3.1 g
Salt	0.49 g
Sodium	197 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.