Nutrition · per 100 g

Energy	2078 kJ
Energy	495 kcal
Fat	20.6 g
Saturated fat	9.3 g
Carbs	71.4 g
Sugars	32.2 g
Protein	6 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.