Ingredients
Water 53.1% , Vegetable Oil 23.4% , Sugar 11.7% , modified maize starch 5.9% , pasteurized egg yolk 2.9% , yogurt powder 1.5% , vinegar 0.7% , SALT 0.4% , garlic powder 0.2% , Acidity Regulators 0.1% , FLAVORINGS 0.0% , thickener 0.0% , xanthan gum skimmed milk powder 0.0% , Preservative 0.0% , dill 0.0% , antioxidant 0.0%
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Nutrition · per 100 g
| Fat | 27.6 g |
| Saturated fat | 2.2 g |
| Carbs | 3.5 g |
| Sugars | 3.5 g |
| Fiber | 6.9 g |
| Protein | 0.5 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.