Nutrition · per 100 g

Energy	358 kcal
Fat	30 g
Saturated fat	10 g
Carbs	2 g
Sugars	0.5 g
Protein	20 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.