Nutrition · per 100 g

Energy	358 kcal
Fat	0.9 g
Saturated fat	0.14 g
Carbs	55.5 g
Sugars	0.71 g
Fiber	15.7 g
Protein	22.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.