Nutrition · per 100 g

Energy	237 kcal
Fat	12 g
Saturated fat	7.7 g
Carbs	21 g
Sugars	18 g
Fiber	0.8 g
Protein	2.3 g
Salt	0.16 g
Sodium	64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.