Nutrition · per 100 g

Energy	531.3 kcal
Fat	34.4 g
Saturated fat	15.6 g
Carbs	53.1 g
Sugars	37.5 g
Fiber	3.1 g
Protein	6.3 g
Salt	0.23 g
Sodium	93.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.