Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 4.3 g |
| Saturated fat | 2.1 g |
| Carbs | 55.2 g |
| Sugars | 4.5 g |
| Fiber | 2.7 g |
| Protein | 7.5 g |
| Salt | 1.3 g |
| Sodium | 507 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.