Nutrition · per 100 g

Energy	377.8 kcal
Fat	6.7 g
Saturated fat	0 g
Carbs	51.1 g
Sugars	4.4 g
Fiber	11.1 g
Protein	26.7 g
Salt	2.7 g
Sodium	1066.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.