Ingredients

corn flour 72.0% , salt 18.5% , shrimp 9.5%

Nutrition · per 100 g

Energy	743.8 kJ
Energy	177.1 kcal
Fat	4.7 g
Saturated fat	2.8 g
Carbs	3.2 g
Sugars	0.02 g
Protein	30.5 g
Salt	27.5 g
Sodium	11000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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