Nutrition · per 100 g

Energy	143 kcal
Fat	7.5 g
Saturated fat	2.2 g
Carbs	0.8 g
Sugars	0.2 g
Fiber	0 g
Protein	18 g
Salt	0.96 g
Sodium	386 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.