Nutrition · per 100 g

Energy	449 kcal
Fat	24 g
Saturated fat	4.7 g
Carbs	34 g
Sugars	1.5 g
Fiber	12 g
Protein	17 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.