Nutrition · per 100 g

Energy	1222 kJ
Energy	292 kcal
Fat	21 g
Saturated fat	14.5 g
Carbs	0.1 g
Sugars	0.1 g
Protein	26 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.