Nutrition · per 100 g

Energy	201 kcal
Fat	1.5 g
Saturated fat	0.3 g
Carbs	45.7 g
Sugars	3.2 g
Fiber	18.3 g
Protein	6.1 g
Salt	0.78 g
Sodium	312 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.