Ingredients
but 53.8% , potato 16.6% , rapeseed oil 8.3% , bacon taste 5.2% , buttermilk 3.5% , flavouring 2.0% , monsodium glutamate 2.0% , 5'-ribonucleotide disodium 1.6% , lactose 1.3% , wheat flour 1.1% , yeast 0.9% , glucose syrup 0.8% , hydrolysed soy protein 0.7% , milk proteins 0.6% , parprika extract 0.6% , palm oil 0.5% , smoke aromas salt 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.