Nutrition · per 100 g
| Energy | 465 kcal |
| Fat | 15.1 g |
| Saturated fat | 1.3 g |
| Carbs | 74.8 g |
| Sugars | 10.3 g |
| Fiber | 6.8 g |
| Protein | 1 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.