Nutrition · per 100 g

Energy	2113 kJ
Energy	505 kcal
Fat	28 g
Saturated fat	2.8 g
Carbs	55 g
Sugars	1.9 g
Protein	6.2 g
Salt	0.64 g
Sodium	256 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.