Ingredients
wheat flour 42.7% , glucose-fructose syrup 23.8% , sugar 17.5% , vegetable oil 10.5% , purée 5.2% , water 0.2% , soya bean 0.1% , invert sugar 0.1% , Raising agent 0.0% , Thickener 0.0% , modified potato starch 0.0% , salt 0.0% , Emulsifier 0.0% , dextrose 0.0% , Acidity regulator 0.0% , milk proteins 0.0% , Stabiliser 0.0% , natural flavouring 0.0% , Preservative 0.0% , flavouring 0.0% , glucose syrup 0.0% , lactose 0.0% , wheat starch 0.0%
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Nutrition · per 100 g
| Energy | 1545 kJ |
| Fat | 11 g |
| Saturated fat | 5.5 g |
| Monounsaturated fat | 5 g |
| Carbs | 63 g |
| Sugars | 39 g |
| Fiber | 1 g |
| Protein | 3.5 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.