Ingredients
wheat flour 52.9% , sugar 26.0% , palm fat 8.1% , vegetable oil 4.9% , yeast 3.4% , barn eggs 2.4% , invert sugar 2.5% , soya flour 1.5% , water 1.2% , salt 1.0% , soya lecithin 0.8% , E471 0.7% , E270 0.6% , E330 0.5% , E160a 0.5% , natural flavouring 0.4% , vitamins 0.4% , vitamin A 0.3% , vitamin D 0.3% , E420 0.3% , flavouring 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.