Ingredients
glucose-fructosestroop 43.5% , roggebloem 28.3% , noot 13.0% , Water 6.5% , kandijsuiker 4.4% , gember 2.2% , rijsmiddel 1.1% , specerijen 0.5% , GLUCOSESTROOP 0.3% , tarwezetmeel 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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