Ravioli ai funghi porcini

durum wheat 34.5% , free range eggs 12.0% , breadcrumbs 12.5% , potato 12.5% , whey powder 12.5% , water 12.5% , vegetable oil 12.5% , cultivated mushroom 12.5% , milk proteins 12.5% , milk 12.5% , salt 2.6% , onion 2.6% , shiitake 2.6% , oyster 2.6% , mushroom 2.6% , bundelzwam 2.6% , potato starch 2.6% , fiber 0.7% , garlic 0.7% , cep 0.4% , natural flavouring 0.7% , yeast extract 0.7% , wheat flour 0.7% , glucose 0.7% , Sequestrant 0.0% , Acidity regulator 0.0% , parsley 0.0% , rennet 0.0% , Preservative 0.0%

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