Ingredients
wheat flour 38.0% , sugar 28.0% , butter 24.0% , palm fat 5.0% , fiber 2.5% , Acidity regulator 1.3% , free range egg white 0.6% , soya flour 0.3% , salt 0.2% , skimmed milk powder 0.1% , barn eggs 0.0% , Emulsifier 0.0% , Thickener 0.0% , rijsrmiddel 0.0% , Colour 0.0% , natural flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.