Nutrition · per 100 g

Energy	178 kcal
Fat	8.7 g
Saturated fat	6 g
Carbs	22 g
Sugars	14 g
Fiber	1.4 g
Protein	2.2 g
Salt	0.15 g
Sodium	59 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.