Ingredients
wheat flour 70.6% , water 14.7% , salt 0.6% , baker's yeast 0.6% , Antioxidant 0.6% , rice flour 0.6% , dextrose 0.6% , moutmeel 0.6% , wheat gluten 0.6% , vegetable oil 10.9%
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Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 0.9 g |
| Saturated fat | 0.1 g |
| Carbs | 52.8 g |
| Sugars | 0.3 g |
| Protein | 9.2 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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