Nutrition · per 100 g

Energy	143 kcal
Fat	5 g
Saturated fat	0.6 g
Carbs	20.5 g
Sugars	0.5 g
Fiber	3 g
Protein	2.5 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.