Nutrition · per 100 g

Energy	1013 kJ
Energy	242 kcal
Fat	13 g
Saturated fat	3.6 g
Carbs	23 g
Sugars	2.1 g
Fiber	3 g
Protein	9.4 g
Salt	1.2 g
Sodium	464 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.