Ingredients
flour 87.6% , glucose-fructose syrup 8.0% , grasses végétales 5.0% , egg 5.0% , yeast 5.0% , E322 0.7% , salt 0.7% , E300 0.7% , E501 0.7% , gluten 0.7% , egg 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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