Ingredients
wheat starch 54.8% , wheat flour 16.9% , vegetable fat 8.5% , glucose syrup 5.2% , proteins mix 3.6% , salt blend 2.6% , Raising agent 2.0% , E500 1.6% , E503 1.3% , yeast 1.1% , Glazing agent 0.9% , flavouring 0.8% , Store away from heat and humidity 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.