Haust Dutch Biscottes

wheat flour 86.9% , glucose-fructose syrup 7.3% , yeast 7.3% , vegetable fat 4.3% , egg 4.3% , sugar 0.4% , Emulsifier 0.4% , salt 0.4% , Raising agent 0.4% , egg 0.4% , Fabriqué dans un atelier utilisant de 0.4% , barley 0.4% , oat 0.4% , milk 0.4% , sesame 0.4%

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