Nutrition · per 100 g

Energy	230 kcal
Fat	21 g
Saturated fat	1.6 g
Carbs	9.8 g
Sugars	7.1 g
Protein	0.7 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.